COMPOSITION
Each gram contains
Sulfadimidine sodium: 1000 mg
DESCRIPTION
Sulfadimidine is primarily a bactericidal agent effective against a wide range of Gram-positive and Gram-negative microorganisms, including E. coli, Staphylococcus, Streptococcus, Salmonella, Pasteurella, and Eimeria species. It works by inhibiting bacterial purine synthesis, thereby blocking essential metabolic processes needed for bacterial growth and replication.
INDICATIONS
SULFAVET 1000 WSP is indicated for the treatment of gastrointestinal, respiratory, and urogenital infections caused by microorganisms sensitive to sulfadimidine, such as E. coli, Staphylococcus, Streptococcus, and Pasteurella species. It is effective in calves, cattle, goats, poultry, sheep, and swine. Additionally, SULFAVET 1000 WSP is used to treat coccidiosis caused by Eimeria species in poultry.
CONTRA-INDICATIONS
Do not administer to animals with known hypersensitivity to sulfonamides.
Avoid use in animals with severely impaired renal function or those with blood dyscrasias.
SIDE EFFECTS
Crystalluria, anaemia, leukopenia, and thrombocytopenia.
DOSAGE AND ADMINISTRATION
For oral administration via feed or drinking water.
Calves, cattle, goats, and sheep: 10 g per 100 kg body weight for 3 - 7 days.
Pigs: 1 kg per 2,000 liters of drinking water for 3 - 7 days.
Poultry: 1 kg per 2,000 liters of drinking water for 3 days, or according to the 3-2-3 scheme: 3 days on, 2 days off, 3 days on.
Mixed with feed, use the product immediately. Mixed with drinking water, use the product within 24 hours.
WITHDRAWAL PERIOD
Meat
Cattle, calves, sheep, goats: 12 days.
Poultry and swine: 15 days.
Milk: 5 days.
STORAGE
Store in a dry and dark place between 8 °C and 25 °C.
Store in closed packing.
Keep away from children.
PACKING
20 kg bags, 1 kg pouches
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